Tuesday, July 19, 2011
Dinner!
Ceviche (Guatemalan style)
1/2 pound of shrimp raw
1 organic cucumber
stalk of ginger (2 tbs)
1-2 gloves of garlic
5-6 limes squeezed
touch of salt, pepper, and spice
set in fridge overnight! enjoy the next day :) or 6-10 hours later
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