Tuesday, July 19, 2011

Dinner!

Ceviche (Guatemalan style)




1/2 pound of shrimp raw
1 organic cucumber
stalk of ginger (2 tbs)
1-2 gloves of garlic
5-6 limes squeezed
touch of salt, pepper, and spice

set in fridge overnight! enjoy the next day :) or 6-10 hours later

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